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Ristorante & pizzeria

Where you can feel right at home

Aria is the hotel’s restaurant and pizzeria, open every evening from 7:00 PM to 10:00 PM to both hotel guests and not. Its 120 seats are distributed across a spacious central dining area and three cozy alcoves—ideal for groups, social dinners, and special occasions.

Round tables help create a convivial atmosphere, perfect for sharing the pleasures of a good meal.

During the summer season (except on Mondays), service extends to the panoramic terrace overlooking the airport runway. Sheltered by a modern, elegant bioclimatic pergola, it offers a comfortable and striking setting where you can enjoy pizza and other dishes in a truly unique atmosphere.

Our proposals

Pizzas featuring classic, whole-wheat, and vegetable charcoal doughs, as well as Salento-style “pucce”— all leavened for 48 to 72 hours.

Meat, fish, and vegetarian first and second courses, tasty fried specialties, and much more.

A selection of draft and craft beers to accompany your meal.

The perfect finishing touch comes with our delicious desserts—strictly homemade and crafted with great skill and passion by our pastry chef.

Lunch menù

ARIA Pizza & Cucina also welcomes you during your lunch break at Bar DB44, Monday through Friday from 12:00 PM to 2:00 PM, with a menu designed specifically for work breaks.

You will find the same high standards of quality and service, but with a simpler, faster format that offers excellent value for money.

First course + water + coffee: €10.00

Main course with side dish + water + coffee: €12.00

First course + main course with side dish + water + coffee: €15.00

We accept EDENRED vouchers.